Japanese Whisky & Canapés

Join us at The Orkney Distillery for an exclusive evening celebrating the elegance, depth, and craftsmanship of Japanese whisky, paired with beautifully prepared canapés by Sakura Kitchen.

This intimate tasting experience takes place on 27th March at 8pm and offers guests a guided journey through three exceptional whiskies, plus a special cocktail, each showcasing distinctive Japanese and international influences.

What Your Ticket Includes

🥃 Guided Tasting of Three Premium Whiskies

✨ Umiki Whisky
A unique whisky matured in ocean‑influenced conditions.

✨ Yamazaki Distiller’s Reserve
A celebrated single malt with a rich, fruit‑forward profile.

✨ Kentucky Owl “Takumi Edition” Bourbon 
A Japanese‑American collaboration blended with masterful precision.

🍸 Signature Cocktail

✨ Fara Miso Whisky Sour
A beautifully balanced Japanese‑inspired twist on the classic Whisky Sour, crafted specially for the event and featuring layered umami from miso.

🍣 Japanese‑Inspired Canapés by Sakura Kitchen
Your whiskies will be complemented by a curated selection of  four handcrafted canapés prepared by Sakura Kitchen, designed to enhance the flavour journey of each dram.

*Disabled parking is available from our car park on Burnmouth Road, disabled access to the events room by lift is also available.